Tai tai lifestyle.

In view of the budget living that we adhered to for the past month, the girls decided to name the last friday of the month as the "Tai-tai's lifestyle" day to reward ourselves for the enormous amount of housework, cooking, washing and mugging at the books.
We had an official launch on the 3rd of August by satisfying our craving- YUM CHA~ hahaha..Having Hong Kong tim sum was on everyone's mind and after waiting for our "wols" queen Wendy..we managed to get to the Marigold restaurant with my intelligent navigation:) thanks for ku qiong~ I managed to know the place because he brought my here for my first week sunday breakfast after church- eternally grateful for that day.

Every "tai-tai" had her cravings listed. Introducing the Singaporean Taitais at Australia
Wendy-Char Siew
Shirleen-Soya Beancurd with ginger sugar
Casey-??
Shirlynn-Century Egg porridge
Vivi-Egg Tart~

Hahaha..We were literally savaging the food like vultures and all the blissful faces started showing. YOu could see the glee on their faces that was absent for the past month. Simply love my tai tai gang. We had like four plates of tim sum down in 15 minutes and though we only been in there for like 45 minutes we ate till some of us had problems walking later on.

We went to the arcade center !! I tried playing those dream catchers* those that you put in tokens to pick up toys* haiz..but I was sooooo close~

Blooper of the day: Pigeon goin to the movies.

Lesson of the day: Life is just like tim sum- the little things make your day.

Wendy and I did not end the day on a good note. It was pretty amusing yet frustrating for the both of us when we were taught how to use the freezer. I suppose we just had differing understanding of how should we preserve food. In fact, it was another day when we all had to sleep at 2am because of an uncalled attempt of conversion. Earnestly praying for His will to be done.